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PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz

PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz
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PinoRoble Extra Virgin Olive Oil Infused with Mediterranean Herbs 8 fl Oz

What is Mediterranean Mix Oil?

It consists of a mixture of essential oils obtained by steam distillation and cold pressing method from real Rosemary and Thyme, not Synthetic Aroma, with High Polyphenol Natural Extra Virgin Olive Oil. Pino Roble Mediterranean spiced olive oil contains spice essential oils, not spice aroma. Contains real spice oil. A perfect product to carry the taste, smell and spirit of Mediterranean cuisine to your plate. There is a real spice mix in the product. Since essential oils will lose their properties when exposed to heat, they are more suitable for use before service.

How should I use it?

Acquired from blending the essential oils of rosemary and oregano obtained by steam distillation and cold pressing with our natural extra virgin olive oil of high polyphenol value. We aim to bring the true Mediterranean spirit to your table by combining olive oil with these two spices, which are irreplaceable for the Mediterranean cuisine. In order for you to experience this feeling and taste at the highest level in your meals, we add real spices to our Mediterranean Mix oil and bring the aroma and taste level to the top. No aroma is used.

Ingredients

Extra Virgin Olive Oil, Ginger Essence, Lemon Essence

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Truffle Macancini (Vegetarian) Preparing: 30 Minutes/ Cooking: 25 Minutes (at least 1 hour chilling) Ingredients (For 15-20 people) 150g macaroni 1 tbsp butter 1 garlic clove , crushed ½ tsp English mustard powder 100g plain flour , plus 1 1/2 tbsp 250ml full-fat milk 100g mature cheddar , grated 30g gruyère (or vegetarian alternative), grated 50g parmesan (or vegetarian alternative), grated, plus extra to serve 1 tbsp good-quality white truffle oil 2 eggs , beaten 250g dried breadcrumbs flavourless oil , for frying tomato sauce , to serve
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$22.00
Ex Tax: $22.00