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PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz

PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz
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PinoRoble Extra Virgin Olive Oil Infused with Smoked Flavour 8 fl Oz

What is Smoked Olive Oil?

It is the blend of our olive oil condensed by smoking methods that are suitable for food consumption with our natural extra virgin olive oil of high polyphenols. No aroma is used.

How should I use it?

Can be used as cooking oil as it does not lose its nutritional properties when exposed to heat. It can also be used for marinating before cooking, as an olive oil sauce in raw vegetables, greens and vegetable salads as well as in meat, fish and chicken dishes

Ingredients

Extra Virgin Olive Oil, Smoke Olive Oil extract

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Truffle Macancini (Vegetarian) Preparing: 30 Minutes/ Cooking: 25 Minutes (at least 1 hour chilling) Ingredients (For 15-20 people) 150g macaroni 1 tbsp butter 1 garlic clove , crushed ½ tsp English mustard powder 100g plain flour , plus 1 1/2 tbsp 250ml full-fat milk 100g mature cheddar , grated 30g gruyère (or vegetarian alternative), grated 50g parmesan (or vegetarian alternative), grated, plus extra to serve 1 tbsp good-quality white truffle oil 2 eggs , beaten 250g dried breadcrumbs flavourless oil , for frying tomato sauce , to serve
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$20.42
Ex Tax: $20.42